This Week’s Meal Plan: Comfort Food Classics and Spring Sides

This week’s meal plan is all about adjusting with the shifting temperature and mood that is the month of March. It’s still cool enough for comfort food but everyone is ready to welcome spring. We give you the best of both words: comfort food classics paired with light, fresh spring sides.

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from Simply Recipes https://www.simplyrecipes.com/collection/whats_for_dinner_comfort_food_classics_and_spring_sides/
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