After seeing what magic could sprout from sticking scallions in a cup of water (hint: more scallions), I caught the growing bug. Hard.
This is not particularly new—I do have upwards of 20 houseplants and even had a brief stint as an exotic plant caretaker where I sung tended to boutique succulents all day. It’s just that, well, I’ve never birthed a plant from seed before.
from Food52 https://food52.com/blog/25298-indoor-gardening-beginner-how-to
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