Table for One is a column by Eric Kim, who loves cooking for himself—and only himself—and seeks to celebrate the beauty of solitude in its many forms.
For years, one of my favorite places to be alone was the Grand Central Oyster Bar. Specifically the saloon in the way back, where the lighting was dimmer, the drinks were stronger, and people left you alone at the bar.
from Food52 https://food52.com/blog/25387-scallops-for-one
VietNam Travel & Food Magazine Vina.com offers News✅ Travel info✅ Food Recipes✅ Photos✅Restaurant Guide at Vina.com https://vina.com/travel/nightlife/ https://vnfoodandtravelblog.blogspot.com/
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