When it comes to cheese, sometimes our eyes are bigger than our stomachs. Ideally, you shouldn't buy more cheese than you can consume in a few days. However, few of us have a strong enough will to resist the jewel-like beauties of the cheese aisle, despite their often hefty price tag. One thing's for sure: If you're dropping a bundle on a bunch of cheeses, you better make sure to keep them as fresh as possible for as long as possible.
The best method for storing cheese is exceptionally simple, but you'll want to keep a few tips in mind, depending on what type of cheese you're storing—from a pungent blue to a creamy Camembert.
from Food52 https://food52.com/blog/9235-how-to-store-cheese
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