I realize that I may be alone here when I say that bowls are my favorite piece of dishware. (What, you don't have a favorite eating vessel?)
Hear me out: Unlike plates, which waste sauce and discourage you from mixing a meal's different components, bowls are vessels that empower you to layer multiple flavors and top everything off with a grand finale of dressing. Which brings me to grain bowls.
from Food52 https://food52.com/blog/12119-how-to-make-a-grain-bowl-without-a-recipe
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