As the holidays quickly approach, it’s time to get your trusted bundt pan out of storage to take baking season by the reins. From a nutty tahini bundt number that's swirled with berries to a chocolate cake made with mashed potatoes—trust us on this!—we’ve gathered 19 of the best bundt and tube cake recipes to guarantee you’ll find one right for every occasion.
1. Salted Egg Yolk Pound Cake
Typically used in Asian cuisine, salt-cured egg yolks add a unique, briny quality to any dish they touch. The author of this recipe, ingeniously adds this “umami gold” to the pound cake batter to create “rich saltiness that heightens the sweetness—and deepens the savoriness—of pound cake.” Keep in mind that this must-try recipe does require some foresight, as curing the yolks does require a few weeks of anticipation. Though, you can always look for store-bought, salt-preserved eggs at your local Asian market.
from Food52 https://food52.com/blog/25628-best-bundt-cake-recipes
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