We're partnering with California goat cheese maker Cypress Grove to show you delicious ways to enjoy goat cheese throughout the season. Here, food writer and recipe developer Irene Yoo shares her recipe for sourdough starter crackers with thyme and black pepper. Pro tip: They pair up perfectly with Cypress Grove's limited-edition Humboldt Fog Haze Remix.
I have never heeded the siren call of the sourdough starter. Not for lack of opportunity—a colleague once told tales of his 80-year-old starter from Alaska and offered to cut me in. I seriously considered it, but did I have room in my life to take on another living, breathing entity that I would have to fretfully nurture? My apartment is already teeming with too many plants as it is.
from Food52 https://food52.com/blog/25595-why-you-should-make-sourdough-starter-crackers
VietNam Travel & Food Magazine Vina.com offers News✅ Travel info✅ Food Recipes✅ Photos✅Restaurant Guide at Vina.com https://vina.com/travel/nightlife/ https://vnfoodandtravelblog.blogspot.com/
0 Nhận xét