We've said it before, and we'll say it again—our slow-cooker is one of our kitchen heroes, come winter, spring, or even summer. Many people break out this contraption for low-and-slow stews and stroganoffs, meaty chilis and chicken soups. But it's equally handy for all kinds of non-meaty things: beans, lentils, vegetable stocks, even applesauce, just to name a few.
Below, you'll find a bevy of vegan recipes to make in your slow-cooker. Just throw in your ingredients, turn on the machine, and go on with your day. You'll come back to a warm, comforting meal that's something akin to magic.
from Food52 https://food52.com/blog/25133-best-vegan-crockpot-recipes
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